Date/Time
Date(s) - 18/01/2012 - 20/01/2012
10:00 am - 10:30 pm

Lizzie’s style is modern and fresh, using quality, locally sourced seasonal ingredients as much as possible.  No need to worry about your experience, there’s plenty of one-one guidance and time to ask questions, acquire knife and presentation skills, along with shopping tips.  Book a Cookery Class with Lizzie now